At the request of Megan Pence this week's recipe is...
Crock Pot Spaghetti
1-2 pounds ground beef, browned and drained
1 T. minced onions
2 t. salt
1 t. garlic powder
1 t. dry mustard
1/2 t. pepper
1 can (16 oz) tomato sauce
6 c. tomato juice
8 oz. spaghetti noodles
2 t. salt
1 t. garlic powder
1 t. dry mustard
1/2 t. pepper
1 can (16 oz) tomato sauce
6 c. tomato juice
8 oz. spaghetti noodles
*Brown/drain hamburger. Place in crock pot. Add the remaining ingredients except the pasta.
Cook 3-4 hours on high or 6-8 hours on low.
Add 8 oz of uncooked spaghetti 1 hour before serving.
Make sure that you use your large crock pot (5 qt.)
Cook 3-4 hours on high or 6-8 hours on low.
Add 8 oz of uncooked spaghetti 1 hour before serving.
Make sure that you use your large crock pot (5 qt.)
Review from Kyle:
"This recipe made me like spaghetti again! I love it! Especially with cheesy garlic bread!"
"This recipe made me like spaghetti again! I love it! Especially with cheesy garlic bread!"
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