Monday: Pizza, Applesauce and Steamed Broccoli
Tuesday: Buffalo Chicken Enchiladas, Butternut Squash, Fruit and Chips
Wednesday: Baked Lemon Pasta, Garlic Bread and Spinach Salad
Thursday: Honey Lime Chicken Enchiladas, Chips & Salsa, Applesauce and Spinach Salad (company)
Friday: Dinner with Friends
Saturday: Women's Breakfast for Church at our House (making this)
Chipotle Casserole, Chips and Salad
Sunday: Pork Tenderloin, Mashed Red Potatoes and Broccoli
Monday: Mongolian Beef, Brown Rice and Veggies
Not distant past
3 months ago
4 comments:
The mongolian beef was amazing! I did it with rice and stir fry. Yum! Thanks for posting the link
How were the enchiladas?? Wondering if i should put them on my menu soon. :-)
The honey lime enchiladas. I just noticed you had enchiladas twice this week. :-)
They were super yummy! Kyle said they were the best enchiladas that I have ever made: I have made LOTS of enchiladas :) I used half and half instead of the cream and it turned out great...I may use whole milk next time but I didn't want to change the recipe up too much because we were having company. They are a little sweet because of the honey so I don't know what Chris would think ;) Let me know if you try them!
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